Mains

All mains are served with a bowl of roast potatoes, Yorkshire pudding and market vegetables

Horseradish and maple roasted sirloin of British beef served with roast garlic, roast parsnips and onion gravy £12.95

Roast corn-fed chicken with a chorizo stuffing, greens and real chicken gravy £11.10

Roast loin of pork, stuffed baked apple, red cabbage and onion gravy £11.50

Roast Salmon with sun blushed tomatoes, fennel and green beans £12.50

Stuffed red pepper with curried vegetables £9.95


………………………………………………………

Desserts

Coffee cheesecake £3.50

Apple and blackberry crumble £3.50

Organic vanilla ice cream with butterscotch £3.50

Stilton, biscuits and a glass of Port £6.50

………………………………………………………

All dishes are prepared fresh to order, please allow a minimum of 20 minutes

An optional 12.5% gratuity will be added to your bill